Carp Killers Soak & Dip Boilie Dip 2 in 1 French Water

Carp Killers Soak & Dip Boilie Dip 2 in 1 – French Water — Fruity Attraction That Soaks Deep

The Carp Killers Soak & Dip (Soak and Dip) 2 in 1 in French Water delivers a fruity scent profile built on an amino-protein base — one versatile 250 ml bottle that works as both a hook bait dip and a full bait soak.

Dual-Use Formula: Dip or Soak in One Bottle

Unlike single-purpose liquids, this bottle pulls double duty. Use it as a concentrated dip for your hook baits, or scale up and soak your entire bait supply to push attraction through every boilie. One product, two techniques, no need to carry separate bottles to the bank.

Amino-Protein Base for Lasting Attraction

The liquid is built on an amino-acid and protein foundation that carp actively respond to in the water column. The French Water flavour adds a fruity top note matched to Carp Killers' own boilie range, meaning the liquid and the bait speak the same attractant language from the first cast.

Choose the Right Variant

Each flavour in the Carp Killers Soak & Dip range is matched to a different bait profile and fishing situation. Pick the scent that fits your water and target conditions:

• French Water — fruity profile; pairs with Carp Killers French Water boilies; well suited to warmer-season sessions and clear-water venues

• Black Hash — fishy profile; good for cold-water or low-visibility conditions

• Pink Peach — fruity-sweet; works well on pressured, clear-water fisheries

• Old Potato — potato-millet scent; earthy alternative for wary carp

• Banane Fisch — fruity-fishy combination; versatile all-season option

• Green Sardina — fish-based; strong attractor for hard-feeding sessions

• Mega Krill — krill profile; proven on large commercials and natural venues

• Poppiepie — sweet-creamy style; matches pop-up and wafter presentations

Facts

• Volume: 250 ml per bottle

• Flavour: French Water (fruity)

• Base: amino-acid and protein liquid

• Use mode 1 – dip: submerge hook baits for a minimum of 24 hours

• Use mode 2 – soak: approx. 100 ml per 2.5 kg of boilies, shake well, leave for at least 24 hours

• Matched to Carp Killers boilie range

• Compatible pop-ups and boilies available separately