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Flexible blade for precise, efficient fish filleting
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| Name | KINETIC NORDIC FILLET KNIFE 6"/15CM WOOD |
| EAN | 5707461375078 |
| MPN | G188-246-067 |
| Brand | Kinetic |
| Tool Type | knife |
| Material | Wood |
| Length | 27.5cm |
| Water Type | fresh_and_salt |
| Power Source | manual |
| Knife Design | Fillet Knife |
| Edge Type | Flexible |
| Blade Length | 15.5cm |
| Transport length | 27.5cm |
| Net Weight | 98 g |
| Gross Weight | 125 g |
Yes, the wood handle is treated to withstand both freshwater and saltwater use. Rinse and dry the knife promptly after saltwater fishing and occasionally treat the wood with appropriate maintenance products to keep it in top condition.
The 15.5cm flexible blade works best on medium-sized fish such as trout, bass, perch, and sea trout. The flexible design lets you work efficiently along the backbone on larger specimens as well, though it excels with fish in the 0.5–2kg range.
The knife comes with a protective sheath for safe storage and transport. The sheath prevents the sharp blade from causing damage and makes carrying the knife convenient when moving between locations.
Rinse and dry the knife after every use to prevent rust and corrosion. Periodically sharpen the blade using a honing steel or whetstone to maintain its razor-sharp edge. For extended use, a quick honing before each fishing trip will ensure peak cutting performance.
The 15.5cm flexible blade is optimised for medium-sized fish. For consistently large saltwater specimens (over 3kg), a longer blade (20cm+) may offer better efficiency, though this knife will still perform reliably on larger fish if you work carefully along the backbone.
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When your day on the water ends, you want a reliable tool to process your catch cleanly and efficiently. The Kinetic Nordic Fillet Knife combines a razor-sharp, flexible blade with a comfortable wood handle, designed specifically for anglers who demand precision and control.
A rigid or dull knife turns filleting into a tedious chore. The Kinetic Nordic's flexible, 15.5cm blade follows the contours of the fish precisely, producing clean cuts with minimal effort and maximum meat yield. The flexibility lets you work efficiently along the backbone without wasting flesh, whether you're processing panfish or larger specimens.
The knife's weight distribution combines sharpness with comfort. The classic wood handle provides a secure grip even when wet or slippery, while the 27.5cm total length makes it nimble to handle on the bank, boat, or at home. Whether in freshwater or saltwater, this knife delivers consistent results.
Despite the wood handle, this knife is built to work in both environments. The sharp, corrosion-resistant blade handles saltwater use, and the included protective sheath keeps your knife safe during storage and transport.
Razor-sharp, flexible blade for clean cuts with minimal pressure
Flexible design that follows fish contours for high meat yield
15.5cm blade length, ideal for medium-sized fish
Comfortable wood handle for secure, controlled grip
27.5cm total length for portable, practical use
Includes protective sheath for safe storage and transport
