FTM Räuchermehl Forelle 500g

FTM Smoking Flour Trout 500g — Rich, Aromatic Smoke Flavour for Fresh-Caught Fish

FTM's smoking flour (Räuchermehl) is specially selected to deliver a full-bodied, intense aroma when smoking trout and other freshwater or saltwater fish — turning a fresh catch into a table-ready delicacy.

Optimised for Trout, Versatile Enough for Any Fish

The fine particle size of this smoking flour creates consistent, even smoke that penetrates the flesh gently, producing a moist texture and a distinctly savoury flavour. While it is particularly well suited to trout, it works equally well with other freshwater species, sea fish, and fish fillets.

Reliable Smoke Quality Every Session

FTM's smoking flour burns steadily and evenly, avoiding the hot spots and bitter off-notes that coarser chips can produce. The result is a clean, appetising smoke that enhances the natural taste of the fish rather than masking it — session after session.

Choose the Right Variant

This product is currently available in one configuration:

• FTM Räuchermehl Forelle 500g — 500 g bag of fine smoking flour, optimised for trout; suitable for all freshwater fish, sea fish, and fillets.

Facts

• Smoking flour for hot-smoking fish

• Particularly well suited to trout

• Produces a flavoursome and intense smoked-fish aroma

• Content: 500 g

• Brand: FTM