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Cold-smoke fish for elegant preservation and flavor
incl. VAT, excl.
| Name | FTM Räucherhexe rund 21x18x5cm - Räucherspirale |
| EAN | 4250203373715 |
| MPN | 112672 |
| Brand | FTM |
| Transport length | 21cm |
| Weight | 154 g |
| Smoking duration | 8 hours |
| Shape | Round |
Cold smoking preserves food at low temperatures without cooking it, ideal for maintaining the delicate texture and subtle flavors of salmon trout fillets, ham, and other gourmet foods. The Räucherhexe maintains gentle smoke for approximately 8 hours, infusing deep flavor while keeping the product raw.
The Räucherhexe is ideal for salmon trout fillets, ham, cheese, and other delicate foods. The spiral design produces consistent, gentle smoke suitable for products that require low-temperature preservation and smoke flavor enhancement.
Each smoking session with the Räucherhexe lasts approximately 8 hours, providing consistent, gentle smoke infusion throughout the process. This extended duration is perfect for achieving deep smoke flavor without overheating the product.
Yes, the Räucherhexe is robustly constructed to withstand repeated smoking sessions. Despite weighing only 154g, its sturdy build ensures reliable performance over many uses, making it a durable investment for smoking enthusiasts.
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A specialized smoking spiral designed for gentle, prolonged smoke infusion over approximately 8 hours. Perfect for cold-smoking trout fillets, ham, and other delicate foods without cooking them, preserving delicate flavors and textures while adding a rich smoke profile.
The Räucherhexe employs a spiral design that creates consistent, gentle smoke for low-temperature preservation. This method is ideal for salmon trout, delicate meats, and gourmet foods that benefit from smoke flavor without heat-induced cooking.
Despite its compact 154g weight, the Räucherhexe is robustly built for repeated use. The round format (21 × 18 × 5 cm) fits neatly into smokers and dedicated equipment, making it accessible for anglers and food enthusiasts alike.
