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Precise filleting of any freshwater and saltwater fish
incl. VAT, excl.
| Name | BFG6FK 6IN XCD FILLET KNIFE |
| EAN | 0028632753705 |
| MPN | 1406674 |
| Brand | Berkley |
| Tool Type | knife_sharpener |
| Material | Stainless Steel |
| Length | 30cm |
| Water Type | fresh_and_salt |
| Power Source | manual |
| Knife Design | fillet |
| Edge Type | Flexible |
| Blade Length | 15cm |
| Transport length | 30cm |
| Weight | 140 g |
| Color | Red, Gray, Black |
A semi-flex blade follows the contours of the fish naturally, reducing waste and effort. It's stiff enough to handle backbone and ribs cleanly, yet flexible enough to guide along the body without breaking or bending permanently.
Yes. The stainless steel blade and corrosion-resistant composite coating protect against rust in saltwater environments. Rinse with fresh water after use and dry thoroughly to extend the blade's life.
Full-tang means the steel blade extends fully through the handle from tip to end. This creates a strong connection between blade and grip, improving durability, balance, and leverage when filleting.
The blade can be hand-washed in warm soapy water and dried immediately. Dishwashers may cause dulling or corrosion over time, so hand-washing is recommended to preserve the blade's edge and coating.
The semi-flex 15cm blade is ideal for smaller to medium-sized fish such as bluegill, crappie, perch, and trout. The blade length and flexibility work well for precise cuts on fish up to around 40cm in length.
Yes, a protective sheath with a thumb-lock release mechanism is included. It keeps the sharp blade secure during storage and transport, and protects your hands when not actively filleting.
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The Berkley XCD Fillet Knife combines a sharp, semi-flexible blade with full-tang stainless steel construction, delivering clean, precise cuts whether you're preparing bluegill, crappie, or larger species. The ergonomic, co-molded grip provides control and comfort during extended filleting sessions, while the corrosion-resistant coating ensures durability in both freshwater and saltwater environments.
The 15cm semi-flex blade balances rigidity and flexibility, making it ideal for following the natural contours of fish. Full-tang construction runs the steel from blade tip through the handle, maximizing durability and leverage. The blade is crafted from stainless steel and treated with a corrosion-resistant composite coating to resist rust and extend service life.
The handle is ergonomically shaped and co-molded for a secure grip in wet conditions. Each knife comes with a protective sheath featuring a thumb-lock release mechanism, keeping the blade secure during storage and transport and your hands safe during handling.